At Hermans we serve plant-based food and desserts, with flavors and influences from many different cultures to explore and enjoy. We call it planet-friendly food.
Celebrate midsummer at Hermans with a festive summer buffet. Carrot “salmon”, skagen, v’egg salad, dill boiled potatoes, aubergine “herring”, spanakopita, and lots more! 265 kr /person (200 kr for students)