At Hermans we serve plant-based food and desserts, with flavors and influences from many different cultures to explore and enjoy. We call it planet-friendly food.

 

Celebrate midsummer at Hermans with a festive summer buffet. Carrot “salmon”, skagen, v’egg salad, dill boiled potatoes, aubergine “herring”, spanakopita, and lots more! 265 kr /person (200 kr for students)

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