Tex-Mex is a fusion of Mexican and American cuisines, deriving from the culinary creations of the Tejano people living in Texas. It’s popular for good reason!

• Mexican chili with kidney beans, black beans, garlic, and hickory smoked soy meat
• Rice
• Crispy Nachos
• Hermans’s hot tomato and mango salsa with fresh mint
• Guacamole
• Cool sour cream sauce (soy) with mint and cilantro